Corona times are cooking times! Try our new cook book: Jerusalem. I went trough this vibrant city along with my colleague Vanessa Schlesier to make home cooking and arme chair traveling fun in our actual weird times. The book introduces the culinary Jerusalem. With plenty of the best recipes of well chosen restaurants. It tells their stories and lots of background knowledge about this ancient city and its diverse inhabitants.

If you’re up for trying the wonderful levante kitchen in your own home click here.

Or if you don’t like to cook home alone in those weird Corona times just join me trying to bake a marvellous lemon tarte originally served in DKL restaurant.